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Provide boiled whole chicken.
Prepare chicken broth from boiled chicken (for rice and soup).
You need Jasmine rice (or any rice you like).
Prepare garlic.
Use grated ginfer.
You need chili powder (depends on how spicy you prefer).
You need to prepare olive oil.
Prepare lemon.
Use shoyu.
Provide sugar.
Provide Coriander, basil as you like.

Short Tips:

- If a recipe says to use a certain sort of pan, then use that pan. If you only own one nonstick pan, the simplest tip we will offer you is to wait for a good sale at a kitchen shop, then get yourself a stainless-steel pan and a cast iron cooking pan. Additionally its smart idea to exchange cheap nonstick pans each few years, as the coating can wear down over the years.

Make boiled chicken. Boiled whole chicken 茹で鶏 https://cookpad.com/us/recipes/2148020-boiled-whole-chicken-%25E8%258C%25B9%25E3%2581%25A7%25E9%25B6%258F.
Wash rice if needed.
Add strained chicken broth and boil rice.
Make soup↓.
Strain chicken broth.
Add salt (lemon juice; optional).
Make sauce↓.
In a small pot, add 3 Tbsp water, chili powder, grated garlic, grated ginger. Heat them till they become soft.
Add oil, squeezed lemon juice, syoyu, sugar. Then heat for 2 min..
Slice chicken.
Enjoy!!!.
Next day with different flavor. Added avocado and fried egg..
For Bento Box.

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