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Cooking could be among the earliest skills in the world. That does not indicate that there are any type of restrictions to the understanding readily available for the chef curious about boosting his/her abilities. Even the finest cooks, also experts, can always discover brand-new recipes, techniques and strategies to boost their kitchen skills, so lets try this Litti chokha recipe, we hope you like it.

You need to prepare Litti outer layer.
Use wheat flour.
Prepare salt.
You need to prepare oil.
Provide Water as required.
You need to prepare Litti stuffing.
Prepare roasted gram flour.
You need to prepare cumin seeds.
Prepare fennel seeds.
Prepare ajwain seeds.
Use kalonji.
You need red chill powder.
Provide green chillies.
Provide ginger.
Prepare garlic.
Provide Few chopped coriander.
Use Salt as per taste.
Use lemon juice.
Provide mustard oil.
You need Water as required.
Prepare Chokha.
Prepare boiled potatoes.
Provide tomato.
Provide brinjal.
Use onion.
Use grated ginger garlic.
Prepare green chilli.
You need to prepare Salt as per taste.
Provide mustard oil.

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In a mixing bowl add wheat flour, salt and 1 tbsp oil.. Mix it.. Add water knead like a dough.
In a mixer jar add cumin and fennel seeds crush it.. Take roasted gram flour in a mixing bowl add the crushed cumin fennel seeds.
Now add, ajwain, red chilli powder, kalonji..green chilli,chopped ginger,garlic..now add salt coriander leaves and... Mix it.
Now add lemon juice and mustard oil mix it well.. Sprinkle some water..give a mix.
Now make medium size balls... Roll it like poori....
Place 2-3 tsp stuffing.. Close the edges... Press it slightly.
Heat oil in a wok.. Deep fry the litti.
Roast brinjal and tomato on the gas in a medium flame..remove the skin.
Using a masher mash brinjal tomato, potato, ginger garlic.
Add finely chopped onion, coriander leaves, salt and mustard oil.. Mix it.. Serve it.

Litti Chokha is a traditional dish eaten mainly in Bihar and Jharkhad. It can be had for lunch, dinner or you can make it on your holidays and you will surely love it. Litti is similar to Bati in appearance but. Litti, along with chokha, is a complete meal originated from the Indian state of Bihar. It is also popular in Jharkhand and parts of Eastern Uttar Pradesh..

Since you have read Litti chokha recipe, it is the time for you to head to the cooking area as well as prepare some terrific food! Keep in mind, food preparation is not an ability that can be 100 percent right initially. Method is needed for you to understand the art of food preparation.

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