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Recipe for Quick Khakhra-Moong Shots

Recipe for Quick Khakhra-Moong Shots

If you're looking for new recipes to try this weekend, look no further! We provide you only the best Khakhra-Moong Shots recipe here. We also have wide variety of recipes to try.

Every person likes the suggestion of taking a seat to a delicious home-cooked meal, yet with today's hectic timetables, it can be harder than ever to discover the moment to put one with each other. Luckily, aid is available, the Khakhra-Moong Shots recipe and guidance in this write-up will help you created healthier meals for your family members in a surprisingly, short time.

Khakhra-Moong Shots Recipe

Khakhra-Moong Shots

To make Khakhra-Moong Shots you only need 22 ingredients and 5 steps. Here is how you cook it.

Ingredients of Khakhra-Moong Shots :

  1. You need to prepare moong.
  2. Prepare tadka:.
  3. Prepare ghee.
  4. Provide cloves.
  5. Prepare cinnamon stick.
  6. Use mustard seeds.
  7. Prepare cummin seeds.
  8. Use turmeric powder.
  9. You need to prepare Few curry.
  10. Provide dry red round chillies.
  11. Use asafoetida/ hing.
  12. You need to prepare Other ingredients.
  13. Use red chilli powder.
  14. You need to prepare dhania jeera powder.
  15. You need dry ginger powder.
  16. You need black pepper powder.
  17. Prepare Salt.
  18. You need kokum.
  19. You need to prepare Lemon juice.
  20. You need to prepare jaggery/gur.
  21. You need to prepare To serve.
  22. Prepare Any Khakhra pieces Wheat/, Jowar - Bajra.

Short Tips:

- If you are cooking for somebody essential, such as a brand-new manager or for a dinner party, do not make use of a new dish and a new component. Ensure you practice the meal first for your very own family members. Experiment with it to ensure it is how you desire it.

Khakhra-Moong Shots step by step :

  1. Wash and soak moong for 1/2 hour. Add more 1 glass of water, with little salt in soaked moong and pressure cook for 4 whistles..
  2. In kadhai add heat ghee. Add cloves cinnamon sticks, mustard seeds cummin seeds as splutter add turmeric powder,dry red chilli, asafoetida and curry leaves..
  3. Add boiled moong. Add red chilli powder, dhania jeera powder,dry ginger powder, jaggery and kokum or lemon juice,salt, black pepper powder. Mix well and simmer for 5 minutes..
  4. Jowar Bajra Khakhra.. ready available.
  5. In serving ice cream bowl or shot glass, add 2-3 laddleful of prepared moong curry. On it side place Jowar- Bajra Khakhra piece as shown. Serve to your Kids to relish Healthy & Delicious Khakhra- Moong Shots in breakfast- brunch..

These delicious roti-papad can be enjoyed anytime of the day. Serve Khakhra as a tea time snack along. Time saver: Khakhras can be prepared in advance, and stored for weeks ahead. One may even use the khakhra roasting machine to make the crisp khakhras, after rotis are Done and semiroasted. Pistol and shotgun execution in Mexico.

There are couple of activities as satisfying and also fulfilling as cooking. Not just can you bend your imaginative muscles, you can additionally give scrumptious dishes for your family. Broadening your understanding of food preparation is particular to boost your time in the kitchen area. Trying Khakhra-Moong Shots recipe is a remarkable way to do just that.

If you find this Khakhra-Moong Shots recipe helpful please share it to your friends or family, thank you and good luck.

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