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Prepare mince chicken breast.
You need tapioca starch.
You need garlic cloves (mashed).
You need to prepare garlic cloves (fried then mashed).
Use egg white.
Provide ice cube.
Prepare pepper.
Prepare salt.
You need sugar.
You need to prepare fried tofu.
Provide Water to boil and steam.

Short Tips:

- When cooking a big meal, try to do your prep work the night prior to. This saves you time when you're getting points prepared for your supper the following day. Have actually everything washed, sliced, and also all set to go. You'll thank on your own due to the fact that there is much less anxiety the evening of the big meal.

Grind mince chicken with ice cube with food processor..
Place the ground chicken in a mixing bowl, add mashed garlics, fried masked garlics, tapioca starch, salt, pepper, and sugar, mix well..
Boil water in a pot, make balls from the chicken mixture with 2 spoons, put into the water when it bubbles, (when the balls float and don't sink means they are ready, and you can take them out of the pot).
For chicken tofu: cut square fried tofu into 2 (triangel shape) fill up the tofu with chicken mixture..
Prepare steamer with water, steam chicken tofu for 15-20 mins until well cooked..
Enjoy with any sauce you like. You can also use them for sandwich, or pizza topping..

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