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Cooking is a kind of art and there are several sorts of cooking that you can discover. You can come to be a chef or you can simply try to grasp the art of cooking good dishes within your residence. Lots of tasks in the office use chefs, prep-cooks as well as managers that likewise look after chefs. We hope this Bakso Sapi (Meatballs) recipe can aid make you a far better chef.

Provide minced beef.
Use minced chicken.
You need to prepare tapioca flour.
Prepare garlics (fine crushed).
Prepare nutmeg powder.
You need salt / as per your liking.
You need to prepare white pepper.
Use Ice cubes.
Use water.

Short Tips:

- Ensure that you never give up when you are cooking, as it is going to take a great deal of practice as well as failings prior to you get it right. If you burn something, keep attempting. You will just end up being a wonderful chef if you preserve your determination.

Grind approx. 500g minced beef and chicken with ice cubes, add the crushed garlics, nutmeg, salt and white pepper.
Add the above mixture to the remaining minced beef and mix it well.
Once the meat is nicely combined, add the flour step by step (approx. 100g at a time with little bit of water).
Keep on adding until the texture becomes heavy and can be easily shaped into balls.
At the same time, prepare the pot with some water to boil, let the water boiling.
One by one put a ball into the boiling water.
You can take from the boiling water once they are floating in the surface.
Cool them and store it in freezer (they can last upto a month).
You can cook this balls with noodles, clear soups, pastas and stir fry vegetables.

Take these Bakso Sapi (Meatballs) recipe concepts as well as use them as well as maybe even experiment while you go to it. The kitchen is an excellent area to attempt brand-new things with the best assistance.

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