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Recipe for Quick Banga soup with fresh fish,and starch

Recipe for Quick Banga soup with fresh fish,and starch

If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Banga soup with fresh fish,and starch recipe here. We also have wide variety of recipes to try.

Every person likes the suggestion of taking a seat to a delicious home-cooked dish, however with today's active schedules, it can be more difficult than ever before to find the time to put one together. Fortunately, help is around, the Banga soup with fresh fish,and starch recipe and suggestions in this write-up will certainly aid you created well balanced meals for your family in a surprisingly, short time.

Banga soup with fresh fish,and starch Recipe

Banga soup with fresh fish,and starch

To cook Banga soup with fresh fish,and starch you need 10 ingredients and 17 steps. Here is how you cook that.

Ingredients of Banga soup with fresh fish,and starch :

  1. You need to prepare Banga.(palm nut) 1 bowl.
  2. You need dry pepper.
  3. You need banga spices.
  4. You need crayfish.
  5. You need to prepare big onion.
  6. Provide fresh fish.
  7. Prepare salt.
  8. You need starch 1 bowl.
  9. You need Maggi.
  10. You need water.

Short Tips:

- Sometimes all the dish needs could be a squeeze of lemon to take it to the next level. To get most of the juice out of citrus, roll it on a chopping board before slicing in.

Banga soup with fresh fish,and starch step by step :

  1. Wash thoroughly the banga.
  2. Boil for 30mins to soften.
  3. Mash the banga wash with hot water drained. Wash again and drained..
  4. Put the drained banga on the cooker..
  5. Add the dried pepper, crayfish, banga spices, onion..
  6. Add to the palmsoup boil for 10mins..
  7. Wash the fresh fish with salt,and water.
  8. Add it into soup with a pinch of salt..
  9. Allow to boil for 20 minutes..
  10. Portion some into a native pot..
  11. Steam for 10 minutes..
  12. Put the native pot on top a plate..
  13. Fry pan add little oil rub inside..
  14. Put the starch add water mix very well..
  15. Little heat, stir gentle.till it solid...
  16. Put it in a bowl mix very well.
  17. Ready to serve.

Banga soup is mostly cooked with fish but you can also add meats to it if you choose to. I'll be using fresh Catfish and smoked turkey. I really wanted to use just fish but I love the flavour of smoked turkey in soups and stock, hence its inclusion. I'll be using a store bought pre-mixed Banga spice blend as I. Banga soup is a delicious dish made from palm fruits.

Now that you have actually read the Banga soup with fresh fish,and starch recipe, as well as you have the expertise that you need to do in the cooking area. Obtain that apron out, dust off your blending bowls as well as roll up your sleeves. You have some food preparation to do.

If you find this Banga soup with fresh fish,and starch recipe helpful please share it to your good friends or family, thank you and good luck.

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