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Are you a cooking expert? Perhaps you are simply a kitchen veteran? Or like lots of others, you may be a newbie.Whatever the case may be, practical cooking guidance can include some fresh ideas to your cooking. Spend some time as well as learn a couple of things that can splash some new fun right into your kitchen regimen. This Corn and beans porridge recipe maybe a perfect fit for you.

You need to prepare Sweet corn.
You need Ripe fried plantain.
You need to prepare Blended crayfish.
Prepare Small size tin tomatoes.
Use Prawns.
Use Fresh bonnet peppers sliced.
Provide Palm oil or vegetable oil.
Use Seasoning.
Prepare Salt.
You need to prepare Cooked beans.
Prepare Scent leaf(optional).

Short Tips:

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Cook your beans with salt, blended crayfish and set aside.
Slice the ripe plantain to any shape you want and set aside..
Heat one cooking spoon palm oil and sauté onions. Add the tomatoes paste and stir. Add the washed crayfish and prawns..
Add the cooked beans to the mix, stir and cover to cook for some minutes..
Add seasoning cubes and taste for salt.
Add the sweet corn, allow it cook for some minutes and drop from heat..
You can add more water to cook the mix of you want it really mushy..
Add the sliced scent leaf if you want..

Discover how you can begin to love beans. Note: To get the most out of beans, it is best to cook it with one of the following: sweet yam, ripe/unripe plantain, sweet potatoes or baby corn. The red bean porridge needs only a bit more sugar; its texture is slightly more velvety. Both are sweet but not too sweet, thick but not cloying. While some prefer to blend the simmered squash or beans with water into an entirely smooth purée, I like to leave a few chunks in the purée so as to add some.

A fantastic, home-cooked dish is the kind of thing all of us keep in mind. Using these Corn and beans porridge recipe to boost your food preparation is the same as an athlete who keeps training-- the more you do it, the far better you get, discover as high as you can about food preparation. The even more recipe you have, the better your meals will taste.

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