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Prepare 1/2- slices Abura-age.
You need to prepare Komatsuna.
Provide Carrot (optional).
You need ★Sugar.
Prepare ★Mirin.
You need to prepare ★Soy sauce.
You need ★Dashi stock granules.

Short Tips:

- One of the greatest things that you can do is to cook with member of the family or good friends. When you cook with somebody else, you will certainly have the ability to pick up on tricks that they apply and also will be able to better yourself as a cook. Talk to them to see exactly how their mind works, to boost your know-how.

Roughly chop the komatsuna and cut the carrot into thin strips. Run the abura-age under hot water to remove the surface oil and cut into thin strips. The carrot and tofu should be cut in 4-5 cm long strips..
Heat the ingredients from Step 1 and the ★ ingredients in a saucepan. If you don't have space in the saucepan, add the ★ ingredients after the other ingredients have cooked..
Once the komatsuna and carrot are tender, the dish is ready to serve..

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