Looking for the perfect Bhetki Macher Ghanto/ Barramundi  Fish with Vegetables recipe? look no further! We provide you only the perfect Bhetki Macher Ghanto/ Barramundi  Fish with Vegetables recipe here. We also have wide variety of recipes to try.

Cooking is a type of art and there are various types of cooking that you can discover. You can become a chef or you can simply attempt to master the art of cooking great dishes within your house. Lots of work in the workplace employ cooks, prep-cooks and managers that also manage cooks. We hope this Bhetki Macher Ghanto/ Barramundi  Fish with Vegetables recipe can assist make you a better chef.

Use Bhetki/ Barramundi.
You need Cauliflower.
Provide potatoes.
Use Radish.
You need Tomato.
Provide Onions.
Provide Ginger.
Prepare Garlic.
You need to prepare Green chillies(optional).
You need Chilli Powder according to taste.
Provide Sugar.
Prepare Garammasala-Cinnamon +clove+green cardamom, Broiled Cumin powder- 1 and 1/2 tsp, Salt, Ghee-1/2 Tbsp, Mustard Oil.
You need to prepare Any other vegetable oil can be used.
Provide Turmeric Powder.
You need Bay leaf.

Short Tips:

- Sometimes all the dish needs is a squeeze of lemon to take it to the next level. To get the foremost juice out of citrus, roll it on a cutting board before slicing in.

Cut the fish into pieces. Wash, pat dry and apply a little salt. Keep aside. Dice the vegetables into small pieces. Keep them separately..
Make paste with onion, ginger and garlic separately. Chop the tomato. Now heat 1 tbsp Mustard oil or any other vegetable oil and shallow fry the fish pieces. In another vessel deep fry the vegetables one after another. Fry them until light golden in colour..
Keep them aside. Debone the fish. Keep aside.Heat 3/4 tbsp oil. Throw in the bay leaves. Next add onion paste, fry for 3/4 min. Sprinkle little water and keep frying. Then add garlic paste- fry for another 3/4 min sprinkling water followed by ginger paste. Then add chopped tomato and salt. Keep frying. After the tomato gets mushy add turmeric; chilli powder. Mix well..
Add whole green chillies and sugar. You will see the oil leaving sides. Now add the fish and the fried vegetables. Mix well, cover and cook on a slow heat for 6/7 minutes for the spices to get incorporated..
Broil the cumin seeds and make a coarse powder. Coarsely grind the garammasala. Take a small pan heat the ghee/ clarified butter and add the garammasala..
Pour the ghee over the curry. Sprinkle the broiled cumin powder. Cover it and set aside for 5 min. Serve with Roti/ paratha. Hope you enjoy it..

Barramundi are opportunistic predators; crustaceans and fish predominate in the diet of adults. Spawning seasonality varies within the range of this Barramundi broodstock are usually fed with 'trash' fish or commercially available baitfish. In order to improve the nutritional composition of the. Bhetki Macher Paturi is a very popular and authentic Bengali Dish. It is one of the quintessential Bengali dishes, to which Bengalis can never say no.

Since you have read Bhetki Macher Ghanto/ Barramundi  Fish with Vegetables recipe, it is the moment for you to head to the kitchen and also prepare some excellent food! Bear in mind, food preparation is not an ability that can be one hundred percent right at first. Practice is required for you to understand the art of food preparation.

If you find this Bhetki Macher Ghanto/ Barramundi  Fish with Vegetables recipe useful please share it to your friends or family, thank you and good luck.