Looking for the perfect Bhetki Fish Kalia with Potato recipe? look no further! We provide you only the best Bhetki Fish Kalia with Potato recipe here. We also have wide variety of recipes to try.

If you are having trouble recently in the kitchen when it pertains to getting your cuisine just right, you are not alone. Many individuals have natural cooking talent but not quite enough know-how to cook with excellence. This Bhetki Fish Kalia with Potato dish is a great start, simple to prepare and also scrumptious.

Use Bhetki/Barramundi/Asian Seabass.
You need to prepare potato cut into long wedges.
You need to prepare ginger-garlic paste.
You need to prepare onion paste.
Provide cumin seed paste/powder.
You need grated tomato.
You need to prepare turmeric powder.
Provide red chilli powder.
Prepare sugar.
You need to prepare mustard oil.
Prepare bay leaf.
You need cinnamon stick approx.2 cm long.
Prepare green cardamoms.
You need garam masala powder.
Prepare Salt.
You need to prepare water.
Prepare ghee/clarified butter.

Short Tips:

- Constantly pick to prepare with a red wine that you would certainly drink yourself. If you don't even like the taste of the white wine that you are cooking with, possibilities are that you will wind up doing not like whatever it is that you are making! So pick a great a glass of wine that you understand you enjoy, and you will like your meal even more.

Take the fish pieces in a bowl and add 1/2 teaspoon of salt and 1/2 teaspoon turmeric powder. Now rub them well on both side of the fish pieces with the help of your hand. Cover and leave it for 1/2 an hour..
Now heat mustard oil in a pan. Add fish pieces. Fry them in medium flame till each side becomes slightly golden brown. Remove the fish from the pan. Remember not to over fry them..
Then in the same oil add sugar, bay leaf, cinnamon stick and green cardamom. Stir for few seconds. Add the potato wedges and fry for a minute or two in medium flame..
Now add onion paste and fry with the potato for 2 minutes. Add ginger-garlic and cumin paste and fry for another 1-2 minutes. Add grated tomato and at this point add salt, remaining turmeric powder, red chilli powder, and garam masala powder. Stir for 2 minutes. Add 1/4th cup water and stir till oil separates..
Add remaining water and fried fish pieces. Cover and cook for 6 to 7 minutes on medium to low flame..
Lastly, add ghee/clarified butter. Then serve..

To begin making Croquettes Recipe With Bhetki Fish, for the fish stuffing, in a mixing bowl, add the fish steaks, quartered onions, crushed garlic cloves, bay leaves, crushed green cardamom, cinnamon. Amazing Huge Bhetki Fish Cutting Live In Fish Market. Bhetki Macher Kalia - Famous Bengali Traditional Fish Curry (ভেটকি মাছের কালিয়া)/ Vetki Fish Recipe #bhetkimacherkalia VETKI. The cooking method used here helps in keeping the nutrients intact yet manages to make the dish tasty as well. Fish Kalia Recipe, Learn how to make Fish Kalia (absolutely delicious recipe of Fish Kalia ingredients and cooking method) About Fish Kalia Recipe This fish recipe is a perfect dinner recipe to prepare and pair with steamed rice.

A wonderful, home-cooked meal is the kind of thing everyone remember. Making use of these Bhetki Fish Kalia with Potato recipe to enhance your cooking coincides as an athlete that keeps training-- the extra you do it, the much better you get, find out as long as you can about food preparation. The more recipe you have, the far better your meals will taste.

If you find this Bhetki Fish Kalia with Potato recipe valuable please share it to your friends or family, thank you and good luck.