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Everybody likes the idea of taking a seat to a tasty home-cooked dish, however with today's hectic routines, it can be tougher than ever before to find the moment to put one together. Luckily, aid is out there, the Fish curry recipe and recommendations in this short article will assist you created well balanced meals for your family in a surprisingly, short time.

You need whole bhetki fish.
Use onion chopped.
You need ginger garlic paste.
You need to prepare red chilli Powder.
You need cumin powder.
Use salt and sugar.
Provide oil.

Short Tips:

- Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you should add salt, but it is a good rule of thumb to add at least a pinch or two after you start cooking and once more at the very end. Your palate will be the final guide here, so taste often.

Marinate the fish with salt and turmeric powder.
Add oil in a pan heat it and fry the fish.
Now remove and fry ginger garlic.
Add onion chopped and saute well.
Add red chilli Powder,salt and turmeric powder.
Now add water and simmer along with the fish.
As the fish is soft remove and serve.

Learn how to make/prepare Allepey Fish Curry by following this easy recipe. Fish curry is a popular Indian dish that features a combination of spicy, sweet, and savory flavors. You can make a quick and easy fish curry using a pre-made curry paste, or use a food processor to. Fish head curry is immensely popular in Malaysia and Singapore. With South Indian origins, it uses a combination of various spices and ingredients to create its well accepted delectable taste.

Since you have actually reviewed the Fish curry recipe, and also you have the expertise that you need to carry out in the kitchen. Obtain that apron out, dust off your blending bowls and also roll up your sleeves. You have some cooking to do.

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