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There are several resources of information on cooking. Some details is tailored towards experienced cooks and not for the ordinary individual. It can be confusing to learn every one of the available details. Luckily, this Honey garlic Fish #jemonkhusirado#Rina2 recipe is easy to make and will certainly offer you some fantastic tips. They will certainly benefit any person, even a beginner.

You need fish fillet (bhetki/basa).
Prepare Red chilli powder.
Use Lime juice half cup.
Use Soya sauce.
Provide All-purpose flour.
Prepare Corn flour.
Prepare Small pieces of ginger and garlic one teaspoon.
You need to prepare Tomato sauce.
You need to prepare Chilli oil half teaspoon.
You need Honey.
Prepare Salt as per taste.

Short Tips:

- When keeping active ingredients that you will certainly use for cooking it is a good routine to equip them in big amounts as well as freeze them in plastic bags. This will make preparing food simpler and quicker. As an example, when preparing vegetables, you can just pull them out of the freezer and also just boil them.

At first marinate the fish fillet with chilli powder, lime juice, o e and half spoon soya sauce, all-purpose flour and corn flour..
Keep the marinated mixture for half an hour.
Deep fry those fillets first and keep it aside..
Then in oil put the small pieces of ginger and garlic and fry it till it comes brownish colour. Then one by one put the remaining soya sauce, tomato sauce, chilli oil, honey and salt and mix it well. Finally add the fried fish fillet into it. Mix it together and garnish it with sesame seeds and spring onions on top..
Serve it hot and enjoy the food with your loved ones😊😊.

Honey Garlic Salmon is the best stove top salmon recipe for busy weeknights. Garlic honey and the honey-steeped garlic cloves can be taken on a regular basis as a heart tonic or to stave off infection. Try garlic honey stirred into a hot cup of tea or eaten by the spoonful! Pan fried and served with a sweet and sticky honey lemon glaze. In a large self-closing plastic bag, combine ginger, garlic, soy sauce, orange juice, honey, and green onion; mix well.

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