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You need pork shoulder (large cubes).
Prepare shrimp paste.
You need garlic (crushed).
Use small onion (sliced).
Use water.
Use vinegar.
Prepare brown sugar.
Use chili peppers (chopped) *optional.
You need medium size tomato.

Short Tips:

- When you are going to the shop, do not always have a big shopping list which can restrain you to simply getting certain things. See what you like as well as what you are in the state of mind for and also acquisition based upon that. This will certainly offer you the spontaneity to cook whatever you pick.

Sauté pork cubes on high heat until browned and fat is rendered..
Remove excess oil and add crushed garlic, until browned, then onion and tomato..
Add shrimp paste and chili and mix..
Pour water and vinegar then bring to a boil..
Continue simmering until sauce is reduced..
Garnish with chopped onion leeks. Serve hot.

Pork binagoongan is a Filipino style dish consisting of pork with sauteed shrimp paste. This salty, savory and sour dish is one of those Filipino authentic dishes that I personally think should be part of. Create our delicious and easy to follow recipe for Pork Binagoongan with Grated Santol sa Gata Pork binagoongan or Binagoongang Baboy is pork seasoned with shrimp paste. It is an easy yet delicious dish.

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