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If you are having problem recently in the kitchen when it involves getting your cuisine perfect, you are not the only one. Many individuals have natural cooking talent however not quite sufficient expertise to cook with excellence. This Beef Biryani dish is an excellent start, simple to prepare as well as tasty.

Prepare For biryani qorma.
Prepare beef mix boti.
Prepare oil.
Use large onion.
Use medium size tomatoes.
You need ginger garlic paste.
Use Lal mirch powder.
You need to prepare deghi Lal mirch.
Provide kuti Lal mirch.
You need haldi powder.
You need to prepare dhania powder.
Prepare Jayfal jawetri powder.
You need to prepare salt.
Use sabit Kali mirch.
You need sabit zeera.
Use darcheeni.
You need to prepare chota taiz pat.
You need to prepare laung.
You need badi elaichi.
Prepare For Rice.
You need to prepare soaked Rice.
You need to prepare Ghee or oil.
Prepare salt.
Provide taiz pat.
Use darcheeni.
You need to prepare laung.
Prepare Hari elaichi.
Use sabit zeera.
Provide badyaan ka phool.
Use Hari mirchain.
You need warm water.
Provide zarda orange colour.
You need to prepare kewda essence.

Short Tips:

- If a recipe says to use a particular kind of pan, then use that pan. If you merely own one nonstick pan, the best tip we will provide you with is to wait for a good sale at a kitchen shop, then get yourself a stainless steel pan and a cast iron pan. Also its good idea to switch cheap nonstick pans every few years, as the coating can wear down over the years.

Sb se pehle pot Mein oil add krain and sliced onion shamil krain or onion ko brown krlain..
Phr is Mein mix beef boti shamil krdain.or bhoonain sath hi ginger garlic paste add krain or achi trha bhoonain..
Ab tamam masaly,Lal mirch powder,haldi powder,dhania powder,sabit zeera,Jayfal jawetri powder,deghi Lal mirch powder,kuti Lal mirch,sabit Kali mirchain,laung, darcheeni,taiz pat,badi elaichi or salt shamil krdain..
Ab is Mein 3 darmiyanay size ke tamater shamil krdain or sath hi aloo bukharay b shamil krdain.or Thora bhoon lain ab is Mein aik se 1.5 glass Pani shamil krain or cover Kar ke gosht glne tak pakayn....
Mein ne isay cooker Mein cook Kia hai to 1.5 glass water enough tha agr pot Mein paka rahay Hain to Pani Thora ziyda add krdain.ta ke gosht achi trha gl jaye..
Qorma ko ziyada dry nahi ktna hai gravy honi chahye.oil upper anay to paka lain..
Ab itni dair Mein rice tayyar Kar laitay hain.humaray yahan Biryani ke rice is trha hi bntay Hain or yaqeen krain bohaat lajawaab hotay hain..
Aik badi pateeli lain.ab is Mein ghee ya oil add krain.ab sabit garam masalay shamil krain.taiz pat, darcheeni,laung,Hari elaichi, sabit zeera or aik badyaan ka phool is Mein shamil krdain..
Ab is mein 1/2 kg soaked Rice shamil krdain Thora sa bhoonain or 1.5 tbsp salt bhi sath hi add krdain..
Ab 5 cups warm water add krdain.aath ho Hari mirchain bhi shamil krdain or cover Kar ke rice ko pkne dain.rice ko 80% cook krna hai..
Jab rice 80%done hojaye to half rice divide Kar ke is Mein tayyar Kia hua qorma shami krain..
Pehle rice ki layer dalain phr zarda colour phr qorma then phr rice ki layer lagayn.ab last mein zarda colour dal dain.or kewda essence daal dain..
Or isay 15 - 20 mint ke liye dum or rakh dain..
Ab biryani mix krain or raita ke sath enjoy krain..
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Food preparation is a kind of art and it takes some time as well as practice to equal experience as well as competence in the field. There are numerous kinds of food preparation and additionally various kinds of food from various cultures. Apply what you've seen from Beef Biryani recipe it will certainly assist you in your food preparation endeavors.

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