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Use 2 kg Chicken.
You need 1 kg Potato.
You need Rice Basmati.
Prepare Piyaz medium 3 (Sliced).
Prepare Tomato 6 (Sliced).
Provide Hara dhaniya podeena 1,1 cup chopped.
You need to prepare Lemon juice 2tbsp,1 lemon sliced.
You need to prepare 1/2 kg Oil.
You need Salt As per taste.
Prepare Golden brown pyaz.
Use 2 Biryani ka phool.
You need to prepare 4 Aalu bukharay.
Provide Sabut garm masala: Choti Elaichi 6,badi elaichi 3,daar cheeni 3.
Prepare Long 8, kali mirch 10, 2 tez paat.
Use 6 Hari mirch.
Prepare 2,2 tbsp Adrak lehson paste.
Prepare Adrak bareek kati hoi.
Prepare pinch Zarda color.
You need to prepare 4 tsp dhaniya powder.
You need to prepare 2 tsp haldi.
Prepare 1/4 tsp jaifel.
You need to prepare 1 tsp peprica powder.
Prepare 1 tsp laal mirch powder.
Use Dahi 1/2 k.

Short Tips:

- Always pick to cook with a wine that you would consume on your own. If you don't even like the taste of the wine that you are cooking with, chances are that you will wind up disliking whatever it is that you are making! So pick a good red wine that you know you like, as well as you will certainly like your recipe much more.

Chicken Biryani Procedure : Ik pateelay me oil garm kr k chicken fry kar len aur alu fry kar k alag kar len..
Phir piyaz brown karen. half nikal le half k andar 6,7 Choti Elaichi,3 badi elaichi, 1 tsp kali mirch, 8 long, 3 dar cheeni, 2 tez paat, 5,6 hari mirchen dal k pakayen. phir isme adrk lehsan paste 2,2 tbs dal k 5 min bhunain..
Add half cup water, dhaiya powder 4 tsp, haldi 2 tsp, garam masala 2 tsp, jaifil 1/4 tsp, biryani ka phool 2, peprika powder 1 tbs, lal mirch powder 2 tbs, Salt 3-4 tsp as per taste. Ab hara dhaniya podina tamatar aur piyaz add kar k 2 min cook karen then fry ki hoi chicken and alu add karen. addc1/2 kg dahi. Cook until oil become seperate..
Ab rice ko 3/4 paka len.aur uski teh laga len. upar se zarday ka rang aur lemon tomato piece bicha k dam pe rakh den 15-20 min..
Now its ready for Serve...

Chicken Biryani is the most flavourful melange of chicken layered with long grain basmati rice and then slow cooked to perfection. Chicken Biryani is a national Indian dish. It consists of the layers of rice, yogurt & ginger marinated chicken, aromatic fried onions, and topped with the roasted cashews! Once you make Instant Pot Chicken Biryani, you will never go back to making it any other way. Jump to: What Makes This Pressure Cooker Chicken Biryani So Great.

There is always something brand-new to learn when it comes to cooking as well as every cook's skill-set is open to enhancement. This Chicken Biryani #CoodpadApp #RiceCompetition recipe is simply a couple of recipe concepts to aid enhance your chef's performance. There are many more good recipes available and good chefs keep trying to find them throughout their lives. Continuous knowing is the essential to ever-improving food preparation abilities.

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