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If you are having problem lately in the kitchen when it pertains to getting your cuisine perfect, you are not the only one. Lots of people have all-natural cooking ability yet not quite sufficient know-how to prepare with perfection. This Shafed Biryani dish is a good start, easy to prepare and tasty.
Shafed Biryani Recipe
To cook Shafed Biryani you only need 33 ingredients and 13 steps. Here is how you achieve it.
Ingredients of Shafed Biryani :
You need to prepare for masala potli.
Prepare Cinnamon: stick.
Provide Green cardamom.
Prepare Black Cardamon.
You need to prepare Whole Coriander.
You need to prepare Cumin seeds.
You need Pathar ke phool(lichen).
Prepare Javitri.
You need Nutmeg.
Provide Bay leaf.
Provide Shahi jeera.
You need Star anise.
You need to prepare Clove.
Prepare Fennel.
Provide Maratha mugu: (optional).
Use For green potli.
You need to prepare Coriander leaves.
You need to prepare Mint leaves.
Use Other ingredients.
Prepare Chicken.
You need Ginger garlic paste.
Prepare Lemon juice.
Prepare Cream.
Use Cashew paste.
You need to prepare Hung Curd.
Provide Milk.
You need Water.
You need Ghee.
Provide Dry fruits of ur choice.
Use Fried Onions.
Use Rose water.
Provide Basmati Rice.
Use Salt.
Short Tips:
- When keeping components that you will certainly utilize for cooking it is an excellent routine to stock them in big amounts and freeze them in plastic bags. This will make preparing food easier as well as faster. For instance, when preparing veggies, you can simply pull them out of the fridge freezer as well as simply boil them.
Shafed Biryani step by step :
Wash chicken properly and squeeze lemon juice onto it and add ginger garlic paste, mixc everything well and leave it for 15 minutes,.
Add cashew paste,cream,milk, curd,fried onion,salt and mix properly..
Meanwhile soak basmati rice..
In a pressure cooker put the marinated chicken and add water and ghee (if you want it you can add more ghee), mix everything properly again.
Also add the two prepared potlis to the pressure cooker.
Cover the lid of the pressure cooker and cook on very slow flame for 15 minutes.(don't wait for whistle any whistle).
Once it's 15 min take chicken off the pressure and open the lid now squeeze and remove the to potlis and keep aside..
Lightly give a mix to the chicken and the delicious creamy rich gravy and keep the cooker aside.
Take another vessel and boil water to half cook the rice..
Add the two potlis that we remove from the pressure cooker earlier and add them to the water..
Once the water start boiling add salt to make the bit salty and a spoon of ghee then add the soaked basmati rice and cook till it is half done..
Now in the same pressure cooker layer up l the chicken and then the rice and sprinkle some fried onion and dry fruits of your choice and drizzle with rosewater and ghre and put it on pressure again for 20-25 minutes on a very low flame..
Your no Chilli no pepper creamy, rich delicious white Biryani is ready to cherish..
Take these Shafed Biryani recipe ideas and also utilize them and also perhaps even experiment while you are at it. The kitchen is a great area to attempt new points with the right assistance.
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