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Prepare boneless Beef.
Prepare Basmati Rice.
You need Ghee or oil.
Prepare oinon slices.
You need grm tomatoes chopped.
You need Garlic paste.
Prepare Ginger paste.
Use grm yoghurt.
Use red chilli whole.
You need to prepare Biryani Masala.
Provide Tikka Masala.
You need Garam Masala Powder.
You need For Boiled Rice.
Prepare black cardamom.
Prepare cinnamon sticks.
You need to prepare zeera.
You need to prepare green cardamom.
Provide Garnishing.
Use Green chilli half cut.
You need Green coriander.
Prepare Lemon.
You need to prepare Green mint chopped.
You need to prepare food color.
Prepare milk (mix food color).

Short Tips:

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First pour Ghee in a pan and add oinons for frying..
Add meat with Ginger Garlic paste and cook until turn it's cook and all moisture dries from it..
Add water (as required) and cook for 15 minutes in pressure cooker the is meat is tender..
Mean while mix the biryani Masala in yoghurt and red chilli whole..
Now add yoghurt and cook on high flame. when Gravy become thick and Ghee separates..
Then add Garam Masala Powder and mix well. At top place foil with burning coal and immediately cover the pan..
Soak the rice 15 minutes..
Boil the rice add Black cardamom,zeera, cinnamon stick and green cardamom. When rice is 3/4 done drain in a stainer..
Mix the color in milk.
Put a little ghee or oil in the base of pan and make a layer of the rice..
Add the layer of prepared beef and covered with a second layer of rice..
Garnish the green chilli, fresh coriander leaves,mint and lemon slices..
Add the food color and cover the lid..
Low heat flame on stove then place a flat tawa under Neath it and simmer for 15 minutes for low flame..
Mix gently and serve hot with Salad and Raita..

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