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You need CHICKEN QEEMA.
You need aloo.
You need tomato.
Prepare shan ka sindhi biryani masala.
You need HALDI.
Use red chilli powder.
Prepare GINGER GARLIC PASTE.
Provide salt.
You need to prepare green chilli.

Short Tips:

- When you are mosting likely to the shop, do not constantly have a huge shopping list which can limit you to simply obtaining particular things. See what you like as well as what you remain in the state of mind for and acquisition based upon that. This will certainly give you the spontaneity to cook whatever you choose.

Phele qeeme ko oil mein ginger garlic paste daal kai bhoon lein..
Uskai baad usmai sare spices daal dein aloo tamota bhi daal dein or pakne chor dein..
Jub qeema tayyar hojae to hari mirche aur chawal daal dein..
Phir chawal ko dum dai dein..
Mazedar si qeema biryani tayyar....

Soya keema biryani recipe - Biryani recipe made with textured soya protein i.e soya chunks or soya keema / granules. Biryani is a classic rice dish from the Mughal cuisine. Mutton keema biryani recipe is fairly simple compared to the other biryani recipes like the mutton biryani or the chicken biryani. Just remember to fry the keema properly to. Keema Biryani Recipe:Aromatic biryani made from minced lamb meat (keema), dry fruits, rose water and a wide variety of masalas.

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