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Everyone loves the idea of taking a seat to a delicious home-cooked dish, but with today's active routines, it can be tougher than ever before to find the time to put one with each other. The good news is, aid is available, the Lauki ka halwa recipe and guidance in this write-up will aid you assembled healthier meals for your family members in a remarkably, short time.

Provide boiled bottle gourd.
You need ghee.
Use milk powder.
Prepare sugar or as required.
Provide chopped almonds.
Provide green colour.
You need cardamom powder.

Short Tips:

- If you are cooking for somebody crucial, such as a brand-new employer or for a dinner party, don't make use of a new dish and a brand-new active ingredient. Ensure you exercise the recipe initially for your own household. Experiment with it to see to it it is exactly how you desire it.

Peel and Boiled Chopped bottle gourd in pressure cooker.take 2whistles..
Heat ghee.add boiled bottle gourd.stir well.then add milk powder,sugar, Cardamom powder.cook until halwa turns thick..
At last add chopped almonds.mix and garnish with almonds.sweet halwa is ready..

Lauki ka halwa or dudhi halwa - a luscious rich creamy traditional Indian sweet made from bottle gourd. To make lauki halwa recipe, grated bottle gourd is usually simmered in milk and ghee along. Lauki halwa is a delicious Indian dessert made by cooking grated doodhi or lauki or bottlegourd in milk along with sugar and ghee. Lauki is readily available in summers and so this dish is an ideal. Dudhi Halwa is a popular Indian dessert made with grated bottle gourd also known as lauki.

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