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Many people enjoy cooking and think it makes the best relaxing hobby. A kitchen that is filled with fresh food that scents delicious is specific to make any individual's mood a bit lighter. It can often seem tough, however, to determine dishes that benefit you or guidance that causes an inevitably effective meal. Maybe this Lauki Ka Halwa dish is the one you are looking for.

Prepare lauki/ bottle gourd/ dudhi.
You need to prepare sugar.
Prepare milk.
Prepare ghee.
You need cardamom powder.
Prepare Almonds flakes for garnish.

Short Tips:

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Peel and grate lauki/ bottle gourd in big thick bottom vessel. Add milk and sugar. Keep it on high flame..
Cook on high flame, stirring occasionally until all milk, liquid mixture evaporates. Add ghee and now lower the flame to medium, stirring the mixture continuously..till the mixture thickens and leaves the sides of vessel..
Add cardamom powder and let it cool to room temperature. Remove in Airtight steel or glass container and garnish with almonds flakes..

Lauki ka halwa or dudhi halwa - a luscious rich creamy traditional Indian sweet made from bottle gourd. To make lauki halwa recipe, grated bottle gourd is usually simmered in milk and ghee along. Lauki halwa is a delicious Indian dessert made by cooking grated doodhi or lauki or bottlegourd in milk along with sugar and ghee. Lauki is readily available in summers and so this dish is an ideal. Dudhi Halwa is a popular Indian dessert made with grated bottle gourd also known as lauki.

You do not need to be a professional to cook an excellent meal. There are several recipes that look hard and also overwhelming, however remain in fact, quite simple among it is Lauki Ka Halwa recipe. We really hope, this recipe has actually instilled some self-confidence in you for the next time you remain in the kitchen area.

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