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You need Capsicum finely chopped.
You need Carrots finely chopped.
You need beans finely chopped french.
Use Cabbage grated.
You need to prepare Spring Onion finely chopped (White part only).
Prepare green chillies finely chopped.
Prepare oil.
You need to prepare oil for deep frying.
Prepare all purpose Flour.
You need to prepare pepper Powder.
Provide Corn Flour.
Provide Salt.
You need to prepare Red Onion Chopped.
You need to prepare chopped Ginger finely.
Prepare chopped Garlic finely.
Prepare Green Capsicum (bell pepper), diced.
Use Green Chillies, slit and cut in halves.
Use Spring Onion finely chopped (green part only).
You need oil.
You need soy Sauce.
You need chilli sauce.
You need tomato Ketchup.

Short Tips:

- Preparation is a very fundamental part of cooking. You wish to ensure you have every product you might require. You likewise intend to see to it you have all the materials you may need. You do not want to remain in the middle of a meal and also discover you are missing out on something crucial.

For manchurian dumplings: Take a bowl, add chopped carrot, grated cabbage, chopped capsicum, chopped green chilli and spring onion followed by 1 teaspoon oil, all purpose flour, corn flour pepper powder and salt..
Mix all ingredients well. Prepare small oval shape balls from the mix. Avoid adding water in the mix for making balls, as water released by vegetables will be enough to bind them..
In case the mix does not bind properly and dumplings cannot be made, add some water (maximum 2 tablespoons) in the mixture. Make the 8-10 dumplings as image "Dumplings before frying".
Roll the dumplings in all purpose flour to make the outer surface dry. Heat cooking oil in a pan..
When oil is hot enough to deep fry, add and deep fry raw dumplings on medium flame until they turn golden brown.Fry it till "Dumplings after frying".
Keep the fried dumpling in a plate having paper towel (to remove excess oil from deep fried veg dumplings).
Heat oil in thick bottom pan on medium heat.
Once oil is hot add ginger, garlic and green chilli. Saute it for about a minute.
Add red onion and bell pepper. Cook on medium flame for 1-2 minutes. Stir it continuously..
Add spring onion, mix it well.
Add tomato ketch up, soya sauce and chilli sauce; Saute it for 2 minutes.
Add veg dumplings, mix all ingredients for 3-4 minutes.
Veg manchurian dry is ready to be served.
Note: * In the recipe you can make changes in vegetables used to prepare the dumplings according to your taste liking..

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