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Whether you are an university student just starting your own culinary experiments or an experienced chef with numerous dinner parties under your belt, there is always something brand-new to learn about cooking. We hope these Leftover Rice Manchurian recipe and tips can help you in your kitchen area tonight, and also get used to fabulous home-cooked dishes.

Prepare To make Manchurian balls: - 1.1 / 2 cup leftover rice / boiled.
You need Red Chilli Flakes 1 finely chopped onion.
Provide finely chopped capsicum.
Prepare Cornflour / Maida / Gram Flour.
Provide Lemon juice Salt to taste.
You need to prepare For Manchurian Gravy / Sauce: -.
Provide oil 1 finely chopped onion.
Prepare finely chopped capsicum.
Provide finely chopped tomato 4-5 finely chopped garlic cloves.
Provide Tomato Sauce 1 tablespoon Green Chili Sauce.
Prepare soy sauce (optional) 1/4 teaspoon black pepper.
Prepare Salt to taste Other : - To fry oil.

Short Tips:

- Among the best points that you can do is to cook with relative or good friends. When you prepare with someone else, you will have the ability to pick up on tricks that they carry out and also will certainly have the ability to better yourself as a chef. Talk to them to see how their thought process functions, to elevate your expertise.

To make Manchurian Balls: - First, grind the remaining rice in a mixer jar. Take out the ground rice in a bowl. Now add onion, capsicum, chili flakes, lemon juice, cornflour, and salt..
Mix the mixture well with light hands. Prepare small balls of the mixture by applying some oil on the palm..
Pour oil in a pan and heat it well and fry until it becomes crispy by adding balls to the hot oil. Fry all the balls in a similar way and take them out in a plate..
For making Manchurian Gravy / Sauce: - Put oil in a pan and let it heat up. Add onion and garlic to it. After a few seconds, add capsicum, tomatoes and cook for a few seconds. Now add tomato sauce, chili sauce, soy sauce, and salt, and pepper..
Let it boil after adding some water. Put Manchurian balls and stir for 30 seconds and turn off the gas. The hot Manchurian rice is ready. Serve them hot..

Take these Leftover Rice Manchurian recipe ideas and also utilize them and also maybe even experiment while you are at it. The kitchen is a terrific place to attempt new points with the right assistance.

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