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Whether you are an university student simply starting your own culinary experiments or a seasoned chef with several supper parties under your belt, there is constantly something new to find out about cooking. We hope these Chicken Manchurian with Fried Rice recipe and tips can help you in your kitchen area tonight, and get used to incredible home-cooked meals.

Provide Rice.
Provide Water as needed to boil.
Provide Chicken(bite size).
Provide Capsicum.
You need Onion.
Use Spring Onion.
You need chopped Garlic.
You need Soy sauce.
You need to prepare Chilli Sauce.
Use Carrots.
Use Garlic powder.
You need Paprika powder.
Provide Tomato Ketchup.
You need to prepare Cabbage.
You need Salt.
Provide Pepper.
You need Water.
Provide Egg beaten.
Prepare Oil.

Short Tips:

- In order to make the process of cooking easier, you need to require to time to make big quantities of meat or veggie supply and also shop it in the freezer. Not only is making your very own stock more economical than buying it from a retailer, yet it makes it simple to keep a huge supply available. Just freeze the supply in little and plainly identified sections and afterwards take out what you require when you require it!

Boil the rice in seasoned water,cut the veggies in cubes..
Marinate the chicken with the egg,garlic powder,1tbs soy and chilli sauce.salt and pepper and let it rest for 30-35 mins..
In a pan,heat oil,add the chopped garlic,fry for 5 mins,add in the marinated chicken and cook until done.Once cooked then add the carrots,capsicum and onion,add in the soy sauce,chilli garlic sauce,tomato ketchup,and stir and let it cook for 8 mins.In the end add in the the water and simmer on low flame for 10-15 mins..
For fried rice,in a pot,heat oil,fry the spring onions and cabbage on high flame,add in the remaining chilli and soy sauce and mix it well with the rice and serve hot with the Manchurian..
Garnish with chilli flakes or remaining green onion.
ENJOY!💕💕.

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