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- Do not worry about sharp knives. Can they give you a nasty cut? absolutely. However dull knives are constantly proved tested to be a lot of dangerous because they are more prone to slip when cutting, that makes the chance of cutting yourself higher. If you decide to keeping knives sharp, you should also learn how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.
But it is very popular all over the world. It's super delicious and forces your mouth salivate involuntary. This spicy dish can quickly eaten as a breakfast… Spicy Chicken Manchurian. Gobi manchurian satisfies both your savory and spicy cravings! It consists of fried gobi (cauliflower) simmered in a flavorful gravy made with soy sauce and red chili sauce. manchurian gravy recipe: firstly, in a large kadai heat oil and saute garlic on high flame. finally, transfer gobi manchurian gravy to a serving bowl and garnish with chopped spring onions green.
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