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There are numerous sources of information on cooking. Some info is geared towards seasoned chefs as well as except the typical person. It can be perplexing to learn every one of the available info. The good news is, this Cabbage Manchurian recipe is easy to make and will provide you some wonderful ideas. They will benefit any person, also an amateur.

Use Cabbage.
Use Maida.
You need Corn flour.
Use Salt.
Provide As required Oil for frying.
You need For sauce Oil.
You need Garlic, chopped.
Provide Green chilli chopped.
Prepare Onion, chopped.
Use Salt.
You need to prepare As per taste Black pepper.
Provide Soya sauce.
You need Chilli sauce.
You need to prepare Green onion.
Use Tomato sauce.
You need Cornflour.
Provide Water.
Provide capsicum cubed.

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Grate cabbage in a grater or chopper..
Take a bowl. Add cabbage, maida, cornflour,a little quantity of salt.mix well. Add water if required..
Make small balls from this dough..
Heat oil in a pan. Add cabbage balls in it and fry till turns crispy and golden brown..
Take another pan. Add oil 2 tbsp. Add 3 tbsp garlic. 1 tbsp green chillies and 1 cubbed capsicum, 1chopped onion.saute it for 2 mnts..
Add salt acc to taste, blackpepper. Mix well.
Then add 1 tbsp soya soauce, 1 tbsp red chilli sauce and half tbsp tomato ketchup.
Then add half cup of water. Make a boil..
Then take a bowl.add 2 tbsp water and 1 tbsp cornflour mix it well then add to vok..
Cook till sauce turns thickened..
Add cabbage balls and mix well. Sprinkle green onion.

Make the batter and then fry the pakoras. Apart from cabbage, I have also added. Cabbage Manchurian #CabbageManchurian #ManchurainRecipes #IndoChineseRecipe Cabbage manchurian is a popular. Cabbage machuria is one of the favorite fast food item for foodies, this recipe is also called veg manchurian recipe. It may take long time and bit lengthy process to make to cabbage manchurian.

Since you have checked out the Cabbage Manchurian recipe, and you have the knowledge that you need to perform in the cooking area. Obtain that apron out, dust off your blending bowls as well as roll up your sleeves. You have some food preparation to do.

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