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Provide idlis.
You need to prepare maida.
You need to prepare cornflour.
Prepare red chilli powder.
You need to prepare Salt.
You need to prepare crushed black pepper.
You need soya sauce.
You need to prepare Water as required.
Prepare Oil for deep frying.
Prepare #For sauce :.
You need to prepare oil.
Provide onion chopped.
You need to prepare garlic cloves chopped.
Provide capsicum cubs.
Use tomato sauce.
Prepare chilli sauce.
You need vinegar.
You need soya sauce.

Short Tips:

- When keeping components that you will certainly make use of for food preparation it is a good routine to equip them in large quantities and freeze them in plastic bags. This will make preparing food less complicated as well as quicker. For instance, when preparing vegetables, you can simply draw them out of the fridge freezer and also simply boil them.

Chop all the idlis in quarters and keep aside..
In a large bowl mix together maida, cornflour, salt,chilli powder, black pepper and soya sauce with this add little water and mix it well. Make a smooth batter..
Dip each idli pieces into the batter and deep fry. Drain them in kitchen towal..
In a large kadai add 2 tsp oil and add chopped garlic. Saute it and add chopped onion. Saute for a minute. Next add capsicum..
Add all sauces and salt. Add the deep fry idlis and give a good mix. Garnish with spring onion..

I have tried South Indian style Chilli idli, Idli fry, Kaima idli even idli upma using left over idli. But Idli Manchurian is the one I wanted to make for long time. Yesterday I cooked some extra idlis just to. Idli Manchurian has become my recent favorites…. I have tried many manchurian recipes mainly for posting here now making manchurian has become a breeze these days.

Now that you've gotten to the end of this Idli manchurian recipe, now trying out recipes as well as implement it and also appreciate. You never know - you simply might have discovered a brand-new vocation.

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