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Cooking is a type of art and also there are many different types of cooking that you could discover. You can come to be a chef or you can simply attempt to understand the art of cooking good meals within your house. Lots of tasks in the work environment employ cooks, prep-cooks and also supervisors that also look after chefs. We hope this Kaleji Manchurian recipe can aid make you a better cook.

You need Kaleji (Liver).
Use Turmeric powder.
Use Salt.
Prepare Water.
You need to prepare Ginger garlic paste.
You need to prepare Garlic chopped.
Provide Green Capsicum.
Provide Tomato ketchup.
Use Soy sauce.
Provide Chopped coriander leaves for garnishing.
You need to prepare julienne cut garlic for garnishing.

Short Tips:

- If you are cooking for a person vital, such as a brand-new boss or for a supper event, do not make use of a new recipe and a brand-new active ingredient. Ensure you exercise the recipe initially for your very own family. Play around with it to see to it it is exactly how you desire it.

Wash liver, strain all water from it. In a cooker add liver with turmeric powder, salt and water mix well. Close lid take 3 to 4 whistles. In a pan add oil when oil is heated add ginger garlic paste and chopped garlic in it saute well..
Add sliced capsicum in it saute well..
Add kaleji or liver with both sauces mix well cook for 2 mins..
Takeout it in plate garnish with julienne cut garlic and chopped coriander leaves, and serve hot..

Now that you have read Kaleji Manchurian recipe, it is the time for you to head to the kitchen area as well as prepare some fantastic food! Bear in mind, food preparation is not a skill that can be 100 percent right initially. Practice is needed for you to grasp the art of food preparation.

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