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You need to prepare Chicken whole.
Provide Tikka masala.
You need to prepare Lemon juice 3 tables phone.
Use Yoghurt for tables.
Use Salt.
Prepare Red chilli powder.
Provide Ginger garlic paste 1tsb.
Use Milk.
Prepare Oil.

Short Tips:

- Among the greatest things that you can do is to cook with member of the family or close friends. When you prepare with someone else, you will certainly be able to notice techniques that they execute as well as will certainly be able to much better on your own as a chef. Talk to them to see just how their mind functions, to elevate your know-how.

Wash chicken dry it.
Red chilli powder tikka masala salt chilli sauce dahi ginger garlic paste.
In a small bowl add all spices and oil dahi.
Mix it well.
Marinate chicken for 4 hours or overnight.
In a patila put marinated chicken.
Add 4 tablespoon milk on it and do steam to 20 mints.
After 10 minutes flip the site.
Just wow check it's half done😄🍗.
Now fry chicken chargha on high flame in large kadhai of full of oil.
Search with rice fries boil eggs buns ketchup and mayonnaise.

This recipe is from Pakistani cuisine and if you like spicy food then this chicken will be your first choice , i adopted this recipe from a. I got this tasty and spicy Chicken Chargha recipe from my bhabhi. Check Chargha Biryani Recipe in Urdu. Learn to cook Chargha BiryaniRecipe by chef at Masala TV show. for Chargha. Chicken Chargha Roast recipe in Urdu.

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