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Recipe for Perfect Chettinad Pepper Chicken

Recipe for Perfect Chettinad Pepper Chicken

If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Chettinad Pepper Chicken recipe here. We also have wide variety of recipes to try.

As soon as you comprehend the fundamentals of cooking, it can be such a releasing as well as rewarding experience to produce a simply scrumptious meal or baked item. The smells in your home and also the faces of the people that you share it with are priceless. We hope this Chettinad Pepper Chicken recipe will certainly give you some idea for you to end up being a phenomenal chef.

Chettinad Pepper Chicken Recipe

Chettinad Pepper Chicken

To cook Chettinad Pepper Chicken you need 20 ingredients and 6 steps. Here is how you cook it.

Ingredients of Chettinad Pepper Chicken :

  1. Use chicken on bones cut into medium pieces.
  2. You need to prepare oil.
  3. You need to prepare cinnamon stick.
  4. Prepare green cardamoms.
  5. You need cloves.
  6. You need bay leaf.
  7. Use onions chopped.
  8. You need to prepare curry leaves.
  9. Use green chilies slit.
  10. You need to prepare garlic-ginger paste.
  11. Prepare tomato chopped.
  12. Prepare turmeric powder.
  13. Provide coriander powder.
  14. You need to prepare cumin powder.
  15. Use garam masala powder.
  16. Prepare salt.
  17. Use pepper powder, coarsely ground.
  18. Use juice of lime.
  19. You need coriander leaves chopped.
  20. You need butter.

Short Tips:

- Do not concern about sharp knives. Can they give you a nasty cut? absolutely. However dull knives are perpetually proven to be a lot of dangerous because they are more prone to slip when cutting, that makes the chance of cutting yourself higher. If you attempt to keeping knives sharp, you must also learn how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.

Chettinad Pepper Chicken step by step :

  1. Heat oil in a pan and temper with bay leaf, cinnamon, cardamoms and cloves. Saute for a few seconds. Add the onion, curry leaves and green chilies. Fry till light brown..
  2. Add the tomatoes and fry till it is mashed..
  3. Add the ginger-garlic paste & all dry spices mixed with a little water. Fry till oil separates..
  4. Add the chicken and mix well. Cover and cook on a low flame for 15-20 minutes or till done..
  5. Add the pepper powder, coriander leaves, lime juice and the butter. Mix well..
  6. Serve with either jeera rice, plain Biryani, naan, tandoori roti or just plain chapatti..

Fiery Chicken Chettinad is a curry that relies on the fragrant flavour & heat black pepper, a delicious take on a classic South Indian curry. Chicken Chettinad Curry is the peppery, hot and delicious chicken curry from the land of Chettiyars, the trading community of India. It is also known as pepper chicken. Chettinad Pepper Chicken - Free download as Word Doc (.doc), PDF File (.pdf), Text File (.txt) or read online for free. tasty chicken recipie from south india. How can I do chettinad pepper chicken?

You do not require to be a pro to cook an excellent dish. There are many recipes that look difficult and frustrating, yet remain in fact, rather basic among it is Chettinad Pepper Chicken recipe. We really hope, this recipe has instilled some self-confidence in you for the following time you remain in the kitchen.

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