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Whether you are a college student just beginning your very own cooking experiments or an experienced chef with many dinner events under your belt, there is constantly something brand-new to find out about cooking. We hope these Chicken Chettinad recipe and tips can help you in your kitchen tonight, as well as get used to fantastic home-cooked dishes.

Use yogurt.
You need chilli powder.
Prepare turmeric.
Prepare chicken.
You need to prepare salt.
Provide Dry Chettinad Masala.
You need to prepare whole dry chillies.
Use coriander seeds.
You need green cardamoms.
Use cumin seed.
Use Fennel seeds.
You need cloves.
You need pepper corn.
Prepare poppy seeds.
Prepare cinnamon stick.
Use Wet masala paste.
You need onion.
Provide ginger piece.
You need garlic.
Provide small Tomatoes.
You need freshly grated coconut.
You need water as required.

Short Tips:

- When storing components that you will use for cooking it is a great behavior to stock them in huge amounts as well as freeze them in plastic bags. This will certainly make preparing food much easier as well as quicker. For example, when preparing vegetables, you can just draw them out of the fridge freezer and also merely boil them.

Clean chicken thoroughly and add 1/2 tsp salt, red chilli powder, turmeric and yogurt keep it covered in the refrigerator for 30 minutes.
Dry roast all the ingredients for dry chettinad masala till they start to emit the aroma..
Allow it to cool and grind to make powder masala. Keep it aside.
Dry roast the coconut and grind together all ingredients of wet masala paste and set aside.
Heat oil in a thick bottomed pan and add wet masala paste in it. 6. Cook it on medium heat till masala starts sticking to the bottom of.
When masala is cooked, add marinated chicken pieces to it mix well..
Cover and let it cook 5 minutes.
Add dry chettinad masala powder and stir the content of pan so that chicken is coated well with the masala. Finally, add water and 1/2 tsp salt..
Cover and cook chicken for 15-20 minutes. Keep stirring in between to prevent chicken from sticking to the bottom.

You do not need to be a professional to cook a great dish. There are several recipes that look hard and also overwhelming, yet remain in reality, rather simple one of it is Chicken Chettinad recipe. We wish, this recipe has instilled some self-confidence in you for the following time you are in the kitchen.

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