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Cooking is a type of art and also there are various sorts of cooking that you might learn. You can become a chef or you can just try to grasp the art of cooking excellent meals within your home. Many tasks in the work environment use cooks, prep-cooks as well as managers that likewise oversee cooks. We hope this Spicy Chicken Chargha recipe can aid make you a better chef.

Use large piece of chicken.
You need to prepare Yogurt.
Use White vinegar.
Provide Ginger and garlic paste.
Prepare Red chili powder.
Prepare All spice powder.
Use Turmeric.
You need to prepare Salt.
Use Oyester sauce.

Short Tips:

- Do not concern about sharp knives. Can they give you a nasty cut? absolutely. But dull knives are perpetually proved tested to be a lot of dangerous because they are more prone to slip when cutting, which makes the chance of cutting yourself higher. If you plan to keeping knives sharp, you must also find out how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.

In a deep pan add all ingredients and make a paste...
Now make cuts on chicken and mix all spices in a small bowl then apply on the chicken.Make sure fill this in cuts also..
You can steam this chicken after 3-4 hours marination time, or you can bake also..
Apply some oil on that chicken to make it shiny.
Now its ready to eat. serve with salad or raita...
Final pic.

Spicy Chargha is very famous at street food of Karachi Pakistan. In this video you will learn how to make Chicken Chargha Recipe or you can say whole chicken roast recipe. Chicken Chargha Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Chargha - Chargha is most popular chicken roast recipe especially in Asian cuisine. Chargha - Mouth-watering Chargha is whole chicken, marinated with yogurt and spices then deep fried.

Since you have read Spicy Chicken Chargha recipe, it is the moment for you to head to the kitchen as well as prepare some fantastic food! Keep in mind, cooking is not an ability that can be one hundred percent right initially. Practice is needed for you to master the art of food preparation.

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