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Every person loves the concept of sitting down to a tasty home-cooked dish, yet with today's hectic timetables, it can be tougher than ever before to find the moment to place one together. Luckily, assistance is available, the Spicy whole chicken Chargha recipe and recommendations in this write-up will certainly aid you put together healthier meals for your household in a surprisingly, short time.

Provide and 1/2 kg whole Chicken.
You need Red chilli powder.
Provide coriander powder.
Provide Black pepper powder.
Use haldee powder.
Use cumin powder.
Use garam masala powder mix.
You need to prepare salt.
Prepare yellow food colour.
You need to prepare egg.
You need to prepare and 1/2 tbs corn flour.
Prepare Ginger garlic paste.
Use green chilli paste.
Prepare lemon juice.
Use vinegar.
You need Oil for frying.

Short Tips:

- In order to make the process of cooking much easier, you need to require to time to make big amounts of meat or vegetable supply and shop it in the fridge freezer. Not just is making your very own stock more economical than buying it from a seller, yet it makes it simple to maintain a large supply available. Just ice up the supply in tiny and also clearly labeled sections and afterwards take out what you need when you require it!

In a bowl add salt, red chilli powder, black pepper powder, coriander powder, cumin powder, haldee powder,garam masala powder, green chilli paste, yellow food colour, ginger garlic paste,lemon juice, vinegar, corn flour, egg mix it properly.....
Now wash whole chicken properly.....make a deep cuts on chicken... In masala add whole chicken mix it and tie the chicken legs....and ler it rest for at least 4 hours.....
Now in a pot add water and place stand... And pre heat pot for 5 minutes now place chicken in pot....for 35 to 40 minutes.... Now cool chargha for 10 mins.... Now in a wok add oil heat it and fry chargha in hot oil. Until golden brown in colour.now chargha is ready to eat... Serve it with French fries, salad, raita and paratha....

Add salt, red pepper, yellow food coloring, ginger garlic, lemon juice and oil into a bowl. Spice up your chicken dishes with a hint of chilli. We've got a zingy selection of chicken curries, stews, kebabs Try a spicy twist with your chicken - this dish works well hot or cold - it's also a good source of iron. These fresh, spicy kebabs don't just taste great - the whole family will enjoy making them. Urdu Recipes of Chargha, Steam Chicken And Chicken Broast, Easy Chargha, Chicken Chargha chicken steam chicken broast recipes.

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