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You need to prepare Indofood instant gulai paste.
You need to prepare tomatoes, cut into quarters.
You need chicken breast, cut into cubes.
Prepare eggs, boiled and peeled.
You need Some water.
Prepare Salt if needed.

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Put the gulai paste in a pan. When it is fragrant, add in the water..
Let it simmer, then add in the chickens. Let them turn colour..
Then add in the boiled eggs. Mix to coat them..
Let it simmer until the water reduces by half. Then add in the tomatoes..
Cook for 3-4 minutes until the tomatoes are quite tender..

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