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Provide medium tomato.
Provide mix of spring onion and fresh coriander.
Prepare dried tamarind.
You need to prepare salt.
You need to prepare light soy sauce.
You need lightly crush lemongrass head.
You need oil.
Use large fish head or any fish fillet.
Prepare chicken gizzards (optional add on).
You need water.
You need to prepare coconut milk.
Prepare gulai paste.
Prepare garlic.
Prepare small shallot.
You need to prepare turmeric.
You need candle nut.
You need to prepare deseeded red chili pepper.
Provide additional add on.

Short Tips:

- When you are mosting likely to the shop, do not always have a large wish list which can restrain you to simply obtaining specific items. See what you like as well as what you remain in the state of mind for and also acquisition based on that. This will provide you the spontaneity to cook whatever you select.

Pound gulai paste then set aside..
Deep fry fish till 3/4 cooked and lightly crispy drain and set aside.
In pan with oil saute gulai paste for 2 minute then add lightly smashed lemongrass saute for another 1 minute.
Add water and tamarind slice then bring it to a boil.
Add chicken gizzard (if using) and season with salt and simmer for 10 minutes (omitted this step if not using any chicken gizzard).
Add deep fried fish head and tomato with spring onion and coriander.
Add coconut milk (more if you like it creamy) and bring it to a boil then off heat and serve.
Dinner Tonight Again Gulai Fish On Basmati Rice.
Tonight Dinner Salmon Fish Head Gulai.

Now that you have read the Fish Curry /Gulai Ikan recipe, and also you have the knowledge that you require to perform in the kitchen. Get that apron out, dust off your mixing bowls as well as roll up your sleeves. You have some food preparation to do.

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