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When you understand the essentials of cooking, it can be such a releasing and compensating experience to produce a simply scrumptious dish or baked thing. The smells in your home and the faces of the people who you share it with are priceless. We hope this Chicken ka salan dish will offer you some suggestion for you to come to be a remarkable chef.

Prepare tomatoes sliced.
Use kg Chicken.
Prepare kg matar.
Provide Potato (cubed).
You need kuyti hui lal mirch.
Prepare pisi hui lal mirch.
You need haldi.
Provide adrak lahsan ka paste.
You need to prepare Salt as per taste.
You need to prepare Hara dahnia for garnish.
Prepare Hari mirchay for garnish.

Short Tips:

- See to it that you never surrender when you are cooking, as it is mosting likely to take a great deal of technique and also failures prior to you get it right. If you melt something, maintain trying. You will only come to be a wonderful chef if you maintain your determination.

Prepare all ingredients.....
Medium flame on kar kay pan ma oil daal kar payaz light pink kar lay..
Light pink onion ma adrak or lahsan ka paste dal kar bhon lay..
Phir us ma chicken, haldi, pisi hui lal mirch, kuyti hui lal mirch or tomato daal kar achi tarah se bhon lay..
Ab bhonay huway masalay ma aloo or matar dal kar 5 min tak mazeed bhonay..
5 min kay baad bhonay huway masalay ma 1 glass pani daal kar pakanay kay liye rakh daay 10 min. (Low flame par).
10 minutes kay baad flame off kar daay chicken ka salan tayar hia..
Haray dahnia or adrak slices se garnish kar kay roti kay sath serve karay....

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There are couple of hobbies as satisfying also fulfilling as cooking. Not just can you bend your imaginative muscles, you can also offer tasty meals for your household. Broadening your expertise of food preparation is particular to enhance your time in the kitchen area. Trying Chicken ka salan recipe is a remarkable way to do just that.

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