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Provide chicken.
You need aalu.
Prepare onion.
You need to prepare tomatoes.
Use lehsan adrak paste.
Prepare oil.
Use psi wi lal mirch.
Prepare haldi.
Use Salt.
You need to prepare sookha dhaniya.
Provide Garnish.
You need Hara dhania 1/2 gaddi.
Use Pisa wa garam masala.
You need Bhuna wa zeera.

Short Tips:

- One of the most tough as well as time consuming thing about food preparation is doing all of the prep work. You can get pre-prepped veggies or prep your components the day before to lower the moment you remain in the cooking area. This is really helpful if you need to get dinner out in a hurry.

Pyaaz ko oil me fry krlen. Jab wo achi tarah brown hoajey to lehsan Adrak paste daal kar bhune..
Thora pani add krne ke baad tomatoes or garam masala ke ilawaa tamam masalay add karein. Or bhun lein ke tomato gal jayr or oil nikal aaye..
Isme chicken ko dho kar add karein or bhune.
4 se 5 min baad isme aalu add krlen. Aalu daal kar bhi achi tarah bhune ke aalu ka colour yellow hijaye or phr pani daal kar mediym flame par pakne dein 6 se 7 min baad check krlen ke aalu gal jaaye or flame ko ahista krfe ke oil nikal aaye phr isme garnish ke saman add kar ke dam par rkhden..
Bht mazedar saalan ready hai isko chawal ya naan ke sath pesh karein. Ye hamaray ghr ki weekly dish hai.

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