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When you recognize the essentials of cooking, it can be such a releasing and also rewarding experience to develop a merely scrumptious dish or baked product. The smells in your house as well as the faces of individuals who you share it with are priceless. We hope this Namkeen kdu chicken ka salan dish will offer you some idea for you to come to be a phenomenal chef.

Provide kdu.
You need chicken.
Prepare medium onion.
You need to prepare garlic ginger paste.
Provide tomato.
Provide green chilli.
Provide Salt as taste.
Use black pepper.
Use red chilli.
Prepare haldi.
Use zeera powder.
Use dhania powder.
Provide garam masala.
You need Sbz dhania for garnishing.
Use oil.
Use water.
Prepare lemon.
Prepare chat masala.

Short Tips:

- Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you should add salt, however it is a good rule of thumb to add a minimum of a pinch or two when you begin cooking and once more at the very end. Your palate will be the final guide here, so taste often.

Sub sy pehly onion ko oil m light brown hony tak fry kar lain.
Usk baad adrak lehsan paste add krain 2 mint cook krain.
All masaly add karain expect gram masala thora bhun ke tamatar and sbz mirch add kar ke thora pani add kar ke masala bhun lyn.
Chicken ko 1tsp chat masala and lemon lagakar fry kar lain.
Kdu ko 1 cup pani add kar ke boil kar lyn.
Bhuny huwy masaly m chicken and kdu add kar ke 5 mint cook karain.
Khushbu any lgy to garam masala and sbz dhania garnish kar ke bowl m serve krain.
Lijiye lazeez and simple kdu chicken ready hai.
Tandoori naan ya twy ki roti ke sath tanawal farmayn.
Shukriya cookpad.

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