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Provide chicken.
You need to prepare bade aloo.
Provide oil.
Prepare lehsan adrak paste.
Provide onions slice.
You need to prepare tomatoes slice.
Provide zeera.
Use tedp lal mirch powder.
You need tesp haldi.
You need to prepare tesp kali mirch.
Prepare tesp garam masala.
You need Hara dhania.
Prepare Green chilli.

Short Tips:

- In order to make the procedure of cooking less complicated, you must require to time to make large quantities of meat or veggie stock and store it in the fridge freezer. Not only is making your very own stock cheaper than buying it from a seller, but it makes it easy to maintain a large supply handy. Merely freeze the supply in little and plainly identified sections and then secure what you require when you need it!

Pan me oil daal kar piyaz ko golden brown kar ke us me chicken daal dain.
Ab us me lehsan adrak and zeera daal kar 2 minunt taiz anch par fry kar lain.
Ab is me aloo, timater,lal mirch,namak,haldi daal kar 5 minutes ke liye dhak dain.
Timater galne per achi tarah bhoon lain ab 2 glass pani daal kar dhak kar aloo chicken galne take paka lain.
Ab is me garam masala daal kar flame band kar ke upper se hara dhania and green chilli se garnish kar dain.
Ab ese naan ya rice ke saath serve karain.

This main dish recipe is easy-to-make and can be prepared using simple ingredients like potatoes, mutton, onions and curd. Now add mint leaves & green chilies. Dawat Ka Chicken Ka Salan Recipe in Urdu Hindi Dawat Wala Chicken ka Salan - RKK Aap ke liye pesh hai mera dawath wala. Sharba wale namkeen gosht ko gosht gal jane par shorbe samet serve Karen. Bhunna hua namkeen gosht keliye, pani ko khushk karklen aur oil alaihda hone par serve Karen. notes bhindi ka salan requires to be cooked on low flame so that the flavours are rich. instead of bhindi if you add fried green chillis then it is called mirchi ka salan.

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