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If you are having trouble lately in the kitchen when it concerns obtaining your cuisine ideal, you are not alone. Many individuals have natural cooking talent however not quite sufficient expertise to prepare with excellence. This Lahori Anda Chanay 🍲 recipe is a great start, very easy to cook and delicious.

Provide &1/2 cup white chickpea(over night soaked then boiled).
Use white chickpea (Boiled and Mashed).
Prepare boiled Egg.
Prepare cooking Oil.
You need medium size Onion.
Use Garlic paste.
You need salt.
You need turmic powder.
Provide red chilli powder.
Use coriander powder.
Prepare black pepper powder.
You need to prepare zeera.
You need to prepare Chicken cubes.
You need gram masala (kali elachi,longetc).
You need water.
Provide For tarka(tari):.
You need to prepare oil.
Prepare red chilli powder.
Provide garlic powder.

Short Tips:

- Constantly select to cook with a white wine that you would drink yourself. If you don't even like the preference of the a glass of wine that you are cooking with, chances are that you will certainly wind up disliking whatever it is that you are making! So select an excellent red wine that you understand you love, as well as you will like your recipe much more.

Pehy payaz ko grind kar ly..
Aik pan m payaz,garlic ka paste aur oil dal kar 10 ay 15 mint tak high flame par golden brown kar ly..
Ab is m salt,red chilli powder,haldi,coriader powder,gram masala,zeera aur chicken cube ko dal kra achi tarah mix kar ly.
Ab is m mashed chickpea dal kar masaly ko 10 ay 15 mint tak achi tarah cook kar gravy bana ly.
Ab is m chane add kar achi tarah cook ly.
Cook krne ke baad is m 1 glass pani add kar ly uar is ko 10 sy 15 mint tak low flame par cover kar ke rakh dy.
After 15 mint is m black pepper add kar dy ab flame off kar day..
Optional: (Tari) Aik pan m garlic paste, lal mirch aur oil dal kar isy low flame par tarka tayar kar ly is m spoon ko hilaty rhy q ke tarka jal na jaye jab oil ka colour change ho jaye to is m sy garlic ko nikal kar tarky ko salan ke uper dal dy..
Ab isy kesi serving bowl m daly is m anday daly aur green coriander sy garnish kry aur gram gram roti ya nan ke sath serve kry.

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