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Whether you are a college student simply beginning your very own cooking experiments or an experienced cook with numerous dinner celebrations under your belt, there is always something brand-new to learn more about cooking. We hope these Chicken Achar gosht recipe and tips can help you in your kitchen tonight, and get used to amazing home-cooked dishes.

Use chicken.
Provide oil.
Use large tomatoes.
You need lehsan adrak paste.
You need dahi.
You need achar gosht masala.
Provide green chilli.
You need to prepare Salt according.
You need lemon juice.

Short Tips:

- In order to make the process of cooking less complicated, you ought to take to time to make large amounts of meat or veggie stock and shop it in the fridge freezer. Not only is making your very own supply less expensive than buying it from a seller, but it makes it simple to maintain a big supply on hand. Simply ice up the supply in small and plainly classified portions and after that get what you require when you need it!

Pan me oil daal chicken achar,lesan adrak paste and massla daal kar 1,2 munute bhoon lain.
Ab is me dahi daal kar daal kar bhoon lain ab timater ko pees kar daal dain.
Ab dhak kar 10,15 minuts medium low per pakain.
Ye daji and yimarer ke pani me pak kar tayyar ho jaye ga.
Jitni gravy chahiye utna rakh kar upper se 2 tbsp lemon juice and green chilli daal kar flame band kar dain.
Lazeez achaar gosht ready hai garam garam naan ke saath serve karain.

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