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10 Must-Have Chicken Malai Tikka Recipes

10 Must-Have Chicken Malai Tikka Recipes

If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Chicken Malai Tikka recipe here. We also have wide variety of recipes to try.

If you are having problem lately in the kitchen when it pertains to obtaining your cuisine ideal, you are not alone. Lots of people have all-natural cooking ability but not quite enough knowledge to prepare with excellence. This Chicken Malai Tikka recipe is a good start, very easy to prepare and delicious.

Chicken Malai Tikka Recipe

Chicken Malai Tikka

To make Chicken Malai Tikka you only need 11 ingredients and 6 steps. Here is how you do that.

Ingredients of Chicken Malai Tikka :

  1. Use boneless breast (I used Venky's) thinly sliced.
  2. You need to prepare finely chopped garlic.
  3. You need fresh cream.
  4. You need tikka masala.
  5. Use peri peri masala.
  6. Provide black pepper.
  7. You need ghee/butter.
  8. Provide charcoal for smoking.
  9. You need chaat masala.
  10. You need to prepare small onion rings for serving.
  11. Provide Salt.

Short Tips:

- Sometimes all the dish needs is a squeeze of lime to require it to the next level. To get the foremost juice out of citrus, roll it on a chopping board before slicing in.

Chicken Malai Tikka step by step :

  1. Thinly slice the chicken breast, then add salt to it..
  2. Then add black pepper, garlic and fresh cream, give it a good mix..
  3. Then add tikka masala, peri peri masala and mix well, then marinade the chicken for 3-4 hours in the fridge..
  4. After 4 hours remove the chicken from the fridge, then place a bowl in the centre of the chicken pieces, place a piece of hot live charcoal inside the bowl add a dollop of ghee or butter and immediately cover the plate with a vessel and smoke the chicken for 5-8minutes..
  5. Then take wooden skewers, arrange the smoked chicken breast on them and grill them using ghee for 4-5minutes, the chicken will cook quickly because the slices are thin, make sure not to over cook it, otherwise it will turn chewy..
  6. Drizzle some sour cream on chicken skewers, and serve them with onion rings and salad..

This year I'm going all light and easy. Here we are sharing a malai chicken tikka (Pakistani) recipe which is a popular snack eaten across Pakistan. It is enjoyed as a starter, side dish or snack at evening or before the dinner. This Malai Tikka recipe will never fail to impress you. Tandoori Chicken or Chicken Tikka makes regular appearance in all Indian restaurants.

There are couple of hobbies as satisfying and rewarding as cooking. Not just can you bend your innovative muscles, you can additionally supply delicious dishes for your family. Broadening your understanding of cooking is particular to boost your time in the kitchen area. Attempting Chicken Malai Tikka recipe is a wonderful way to do simply that.

If you find this Chicken Malai Tikka recipe helpful please share it to your close friends or family, thank you and good luck.

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