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13 Must-Have Chicken shami kabab(Eid Special) Recipes

13 Must-Have Chicken shami kabab(Eid Special) Recipes

If you're looking for new recipes to try this weekend, look no further! We provide you only the best Chicken shami kabab(Eid Special) recipe here. We also have wide variety of recipes to try.

Cooking is a form of art and also there are several kinds of cooking that you can discover. You can become a gourmet chef or you can just try to understand the art of cooking good dishes within your home. Several work in the workplace utilize cooks, prep-cooks and managers that also look after chefs. We hope this Chicken shami kabab(Eid Special) recipe can help make you a much better chef.

Chicken shami kabab(Eid Special) Recipe

Chicken shami kabab(Eid Special)

To make Chicken shami kabab(Eid Special) you only need 16 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chicken shami kabab(Eid Special) :

  1. Provide Chicken breast.
  2. Use Chana daal 1cup soaked.
  3. You need to prepare Onion 1 medium.
  4. Use Green chilli 4 chopped.
  5. Prepare 4 pieces.
  6. Prepare Black pepper.
  7. You need to prepare Cinnamon stick 1.
  8. Use Salt.
  9. Provide Cumin powder.
  10. You need Red chilli powder half tsp.
  11. Use Garlic.
  12. Use Mint leaves 2 tbsp.
  13. Prepare Coriander leaves 2tbsp.
  14. Use Water.
  15. Prepare Egg.
  16. You need Cooking oil for shallow fry.

Short Tips:

- Prep work is a really fundamental part of cooking. You wish to make certain you have every product you may need. You also intend to ensure you have all the products you may need. You do not wish to remain in the center of a meal as well as learn you are missing out on something vital.

Chicken shami kabab(Eid Special) instructions :

  1. Soak chana daal for an hour, wash chicken breast pieces and put in a pressure cooker. Add water. Add dry spices..
  2. Pressure it for 5to8 minutes. Then check if there is some water left dry it on high flame..
  3. Now in a chopper add chicken daal mixture and rest of ingredients like green chilli, mint, coriander leaves. Chopped it finely..
  4. Now add one egg again mixed it..
  5. Egg is for binding and tenderness. Give it shape of kababs..
  6. Heat oil in pan, fry it on medium flame, coating with egg is optional otherwise we already put one egg in kababs batter..
  7. Dish out and serve hot..

Chicken Shami Kabab is an Indian style kabab where cooked chicken is combined with lentils and spices, shaped into a patty and shallow fried. I truly agree with you that Shami Kabab should always be of meat and not chicken. But you will not believe that I even have a recipe for vegetable shami. About Chicken Shami Kebab Recipe: When it comes to starters, Chicken Shami Kebab is one of the best non-vegetarian snacks to be served. You will not only love eating it, but also enjoy cooking this quick snack.

There is constantly something new to find out when it involves food preparation as well as every chef's skill-set is open to renovation. This Chicken shami kabab(Eid Special) recipe is just a few recipe ideas to help boost your cook's performance. There are a lot more excellent recipes out there as well as great cooks keep looking for them throughout their lives. Constant discovering is the essential to ever-improving food preparation skills.

If you find this Chicken shami kabab(Eid Special) recipe helpful please share it to your friends or family, thank you and good luck.

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