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Are you a cooking expert? Possibly you are just a kitchen veteran? Or like several others, you might be a beginner.Whatever the instance might be, useful cooking guidance can add some fresh ideas to your cooking. Take a while as well as learn a couple of things that can splash some new enjoyable right into your kitchen routine. This Shami kabab recipe maybe a perfect fit for you.

You need to prepare Chana dal Half kg.
You need Chicken.
You need Onion.
You need Green chilli.
You need to prepare Red chilli 1or half spoon.
You need Salt as you wish.
Provide Garam masala.
Use Kabab Masala 1 paket.
Use eggs.

Short Tips:

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In bowl add Chana daal or add water soak 20 minutes. Washed Chicken. And cutt the onion or green chillies.
In cooker add Chicken or Chana daal or add onion or green chillies and cook only 10 minutes..
When cooker cook 10 minutes then take a basket and add daal or chicken mixture because all mixture take dry then add all spice in bowl and mixture or choppe well and make shape..
Beat 2 eggs and kabab dip in egg and fry in tawa now ready to eat enjoy..

Making Shami Kabab just got easier. Follow this quick and simple recipe and learn how to make Shami Kababs at home. So soft and consistent with best taste. Shami Kabab - Minced meat and yellow split pea kabab. Kababs are immensely popular throughout Bangladesh.

Now that you have reviewed the Shami kabab recipe, and also you have the know-how that you require to do in the kitchen. Get that apron out, dust off your blending bowls as well as roll up your sleeves. You have some cooking to do.

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