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You need chicken breasts, cubed or strips.
You need to prepare medium onion, chopped.
You need garlic head, chopped.
You need to prepare cooked macaroni or elbow pasta.
Prepare small carrot, jullienned or diced (none in photo).
Provide cabbage, in strips.
Provide (+/- 60ml) all purpose cream.
Use of chicken bullion cube.
Prepare Butter.
You need to prepare Cooking oil.
Prepare Water.
Provide Salt.
You need Pepper.
You need Green onions to garnish (optional).

Short Tips:

- Make sure that if you are planning an event with loved ones, to have each program planned in advance. You ought to have an appetiser program, salad training course, main course as well as dessert. Breaking your dish right into courses will provide people a possibility to absorb and value what you have cooked for them.

Prepare ahead: half cook elbow pasta according to package instructions. Set aside. Also half cook (seasoned with S&P) chicken in a separate pot in 1/2 cup water then cut into cubesor strips. Set aside..
Saute onions then garlic in oil in a pot..
Once fragrant, add in your chicken and 1/2 c water. Boil until cooked and remove then cut into cubes or strips. Meanwhile add 1L water into the same pot and drop in the chicken bullion or broth cube..
Return the cut chicken into the pot and add your elbow pasta, carrots, cabbage and All Purpose Cream (Nestlé or other brand). Get a spoon and get a knob of butter, add into the pot (optional). Stir until simmmering..
Taste and season with salt & pepper. Adjust if you need to add more both cube. When satisfied, taste elbow pasta if okay to your liking. I like mine al denté. Remember it will continue cooking when you turn off the heat. Serve and garnish with snipped green onions..

I make my sopas creamy also. One way of making it really creamy WITHOUT salt is using Campbells Cream of Chicken Soup. Hi Kerlynb, I was wondering if you know of a similar soup dish like this but made with rice instead. I remember it being somewhat like a chicken porridge. Children just love this creamy chicken macaroni soup for its texture and creamy taste.

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