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Whether you are an university student simply beginning your own culinary experiments or a seasoned cook with many dinner events under your belt, there is constantly something new to learn more about cooking. We hope these BBQ Chicken boti 🍗 recipe and tips can help you in your kitchen tonight, and get used to incredible home-cooked meals.

Provide and half kg Chicken boneless.
Use Chicken tikka masala.
You need to prepare yoghurt (with out excess water).
Provide Ginger paste.
You need Garlic paste.
Use vinegar.
Use Salt.
Use oil.
You need Charcoal.
Prepare Angeethi.

Short Tips:

- See to it that if you are planning a party with loved ones, to have each training course planned out in advance. You ought to have an appetizer training course, salad training course, main course as well as dessert. Breaking your dish right into training courses will provide people an opportunity to absorb and appreciate what you have cooked for them.

Wash your hand say bismiAllah and droud shareef.
Wash chicken very well and cut in dice shape.
Then take a bowl add yoghurt chicken masala Ginger and garlic paste,salt to taste and oil vinegar mix it very well and rest it for 6H maximum.
After marinated time burn your charcoal and prepare your angeethi.
Cook it on low medium heat and gradually brush oil on it...when they are almost done.
Enjoy😋.

Chicken Malai Boti is a popular dish from the Pakistani bbq cuisine and no menu is complete without it. Chicken Malai Boti recipe's name reflects the nature. All four members have been "buddies since childhood", and convened to form the band when Ken announced the hiatus of Hi-Standard. This cookout classic is a serious crowd-pleaser. Thai BBQ Chicken or "Gai Yang" will be the only recipe you need this summer!

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