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Prepare Bread.
You need to prepare Knorr Italian tomato sauce as required.
Use Tomato ketchup or any brand.
Prepare Knorr chilli garlic.
Provide Chicken boneless.
Provide Tikka boti masala.
Prepare Barbecue sauce.
You need to prepare Worcestershire.
Use Chat masala.
You need Oil.
You need Capasicum chopped.
Provide Onion 1 chopped.
Use Tomato 1 chopped.
Use Chopped chilli.
Prepare Olives pitted and chopped either green or black.
You need to prepare Mozarella cheese as to fill the bread.
Use Cheddar cheese as to fill the space.
You need Thyme or oregano.
You need to prepare Mustard sauce half tsp.
Provide Black pepper half tsp or less.
Use Garlic chopped.
Provide Salt to taste and salt for boiling chicken also.
Provide Oil for greasing and making tikka chicken.

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Boil boneless chicken after boiling shred the chicken add barbeque sauce, mustard sauce, salt, Worcestershire sauce, tikka boti masala of any brand and blackpepper..
Now take oil in saucepan. Heat the oil and add chopped garlic..
Add the shredded chicken with all it's sauces and materials.let it saute for few minutes.and keep aside. You can give coal smoke also if you want..
Now chopped vegetables like onion, capasicum and tomatoes as well as olives and chopped chillies also..
Now take bread slices and cut the edges..
Now spread Knorr Italian tomato sauce, tomato ketchup and chilli garlic sauce..
After this spread tikka chicken on the slice..
Now put all the chopped vegetables on the bread slice.
Shred Mozarella cheese and cheddar cheese..
Sprinkle thyme or oregano on the shredded chicken vegetable stuff..
Now grease the tray with oil.bake it in your oven.preheat your oven for 10 -15mins. Bake it for 8 to 10 mins not more than that otherwise they will burn..
Bread tikka pizza is ready to serve..
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Top with provolone, mozzarella, lime and cilantro for bold flavor on a perfect crust. By Sophie Godwin - Cookery writer. Paneer Tikka Pizza is a mouth melting pizza recipe, here the mixture of delicious paneer It would appear like bread crumbs. Time to add the yogurt, water and milk. Knead into a soft an smooth dough.

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