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Provide Tonkatsu (breaded deep fried pork cutlet).
You need to prepare Chikuzen-ni.
You need to prepare Thick Tamagoyaki with Just 1 egg.
Use Shiso Hijiki.
You need Plain cooked rice.
You need to prepare Miso katsu sauce.

Short Tips:

- Sometimes all the dish needs is a squeeze of lime to require it to the next level. To get most of the juice out of citrus, roll it on a chopping board before slicing in.

How to freeze fried foods without losing flavor Once the food is freshly fried, leave it to cool before wrapping in kitchen paper, then a tight layer of cling film or aluminium foil..
Place the fried foods in a ziplock bag, suck out all of the air with a straw, and seal the bag shut. (Please eat the contents within 2-3 weeks.).
You can even store the food after cutting, just make sure that the surface of any meat is very tightly wrapped..
On the day of use, thaw the food in a microwave and warm it up in the toaster oven. If you have the time, I recommend thawing it out naturally..
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