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When you comprehend the fundamentals of cooking, it can be such a freeing and rewarding experience to produce a just delicious dish or baked product. The smells in your house and the faces of individuals who you share it with are invaluable. We wish this Chicken kali mirch with chur chur naan dish will certainly provide you some suggestion for you to come to be an amazing cook.

Prepare For chicken kalimirch.
You need Chicken.
You need Whole black pepper.
You need Green cardamom.
You need Cloves.
You need to prepare Red chilli powder.
You need to prepare Turmeric powder.
Use Ginger garlic paste.
Provide Cumin seeds.
Use Clarified butter.
You need Mozzarella cheese.
You need to prepare Lemon juice.
Provide For chur chur naan.
Prepare All purpose flour.
Prepare Wheat flour.
Use Baking powder.
You need Sugar.
You need Salt.
Use Curd.
Prepare Milk.
Prepare Onion seeds.
Prepare Coriander leaves.
You need Clarified butter.
Provide Butter.
Provide Warm milk - for kneading the dough.

Short Tips:

- Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you ought to add salt, however it is a good rule of thumb to add at least a pinch or 2 when you begin cooking and again at the very end. Your palate are going to be the ultimate guide here, so taste often.

For chicken kalimirch Take a blender add whole black pepper,cloves,cardamom powder,cumin seeds,ginger garlic paste,red chilli powder,turmeric powder and one tbsp water and make a paste..
Add lemon juice and salt in this paste and mix well..
Marinate chicken with this paste and keep aside for an hour..
Heat clarified butter in a pan and add the chicken pieces cook in a slow flame. and cover it..
When cook on one side turn the side and spread the grated mozzarella cheese.
Serve hot with chur chur naan.
For chur chur naan Take a large bowl add all purpose flour,wheat flour,sugar,salt,baking powder, clarified butter and milk and mix well.
Make a soft dough with the help of warm milk..
Keep aside for an hour..
Again knead the dough. and spread it..
Applying clarified butter and fold it..
Repeat the process..
Again spread the clarified butter and fold it..
Spread the clarified butter in layers in the dough..
Fold the dough will give flaky layers..
Cut the pieces of the dough with knife..
Take a ball spread some coriander leaves and onion seeds and roll out..
Sprinkle some water on the other side of the naan,so that it sticks on the tawa and place the naan..
After two mins hold the tawa sides and put it upside down the flame..
Keep the flame on full..
Grease the butter on the chur chur naan and crushed it..
The chur chur naan or layers of the naan is ready to eat..
Serve hot with chicken kali mirch..

It is full of lovely flavours and has quite a distinct taste. Chur Chur naan is vastly popular and this is Unleavened naan recipe. Stuffed flatbread is made with spicy fresh cottage cheese stuffing, it almost tastes like heaven with Punjabi chole or buttery Dal Makhani. Naan recipe looks something difficult to make in normal Indian kitchen without tandoor. Chicken kali mirch recipe - A mild spicy aromatic South Indian Style chicken recipe that can be prepared under an hour with simple ingredients found in an Indian kitchen.

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