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You need to prepare chicken.
Provide kgYogurt.
Prepare cupTomato Paste.
Use Garlic Ginger.
Provide Red Chilli Powder: As required.
You need to prepare salt As per taste.
You need to prepare gmGreen Chilli.
Prepare Cooking Oil.
Use Achar Masala.
Use Kalunji: As required.
Use Saunf.
Provide Zeera(Cumin).
Provide Fenugreek Seeds.

Short Tips:

- Sometimes all the dish needs could be a squeeze of lime to require it to the next level. To get most of the juice out of citrus, roll it on a cutting board before slicing in.

First make the mixture of ginger, chilli powder, salt, garlic and yogurt..
Now soak the meat in the mixture for 2 hours..
Heat the oil, put the spiced meat and fry until spices are separated..
Add water and cook on low flame until the meat is tender..
Grind the achaar spice and add 1 teaspoon salt to it..
Slit green chilies vertically from one side and take it's seeds out..
Now fill green chilies with ground achaar spice..
When the water dries out from meat, pour tomato paste, garnish cooked meat with stuffed chilies and put the remaining achaar spice..
Now lower the heat and leave it for dam until chilies are tender...
Achar Gosht is ready to eat!.
Serve with naan...
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Achari Chicken Real Recipes How to Make Pickled Chicken Achar Gosht Resturant Style. Achar Gosht Recipe with step by step photos and video instructions is a very simple and easy way Achari Gosht recipe is nothing but a mutton dish made with achari masala. This achar then gave birth to achar gosht. Also, were it not the Europeans that discovered green peppers and pickles in America and introduced it to the world? Goes well with rice, chapati, phulka, roti.

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