close
5 Must-Have Baraf ka Gola or Chuski with Candies Recipes

5 Must-Have Baraf ka Gola or Chuski with Candies Recipes

Looking for the perfect Baraf ka Gola or Chuski with Candies recipe? look no further! We provide you only the best Baraf ka Gola or Chuski with Candies recipe here. We also have wide variety of recipes to try.

There are many resources of info on cooking. Some information is geared in the direction of seasoned chefs as well as except the average individual. It can be perplexing to learn all of the offered info. The good news is, this Baraf ka Gola or Chuski with Candies recipe is easy to make and will certainly provide you some fantastic tips. They will certainly benefit any person, also a novice.

Baraf ka Gola or Chuski with Candies Recipe

Baraf ka Gola or Chuski with Candies

You can cook Baraf ka Gola or Chuski with Candies using 8 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Baraf ka Gola or Chuski with Candies :

  1. Use Ice Cubes.
  2. Use Khus Syrup or as required.
  3. Use Orange Syrup.
  4. Provide Rose Syrup as required.
  5. Provide Chaat Masala as per taste.
  6. Prepare Sticks.
  7. Use Glasses.
  8. Prepare Ziplock or any thick clothe to crush ice.

Short Tips:

- Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you ought to add salt, but it is a good rule of thumb to add at least a pinch or 2 when you begin cooking and once more at the very end. Your palate are the ultimate guide here, so taste often.

Baraf ka Gola or Chuski with Candies instructions :

  1. Take ice cubes,put them in a very thick ziplock.Crush them with a roller.There shouldn’t be big chunks.Ice should be crushed finely..
  2. Put the crushed ice in a glass.Also insert the ice cream stick.Press the ice with hands so that it comes together and doesn’t disintegrate when you de mould it.Pour rose syrup in the glass..
  3. Take all the syrups.We can also take syrups according to our taste.Keep the glass in freezer for some time to set..
  4. De mould the chuski and pour khus syrup and Orange syrup over it..
  5. Sprinkle some chaat masala for tangy,spicy taste..
  6. It should be served immediately..
  7. For ice candies fill the ice tray with different flavours squashes and syrups.Freeze till set..
  8. Fill an oval shaped freezer proof bowl with water,chopped fruits and flowers petals.Allow to freeze..
  9. Now de mould ice candies over over it.Looks very tempting..
  10. Serve barf ka gola or chuski along with ice candies.Thanda...Thanda...Cool...Cool.Enjoy.

To ensure chuski lovers devour the dessert without having to fret about hygiene, a number of bigger ventures have emerged in recent years. Ice golas are also available in alcoholic versions across the country. Whether we want to beat the heat or relive that happy childhood again, ice gola is out go-to. Ice gola or barf gola is a very refreshing delight for kids in summers made by crushed ice and colour combination. oday I have. Baraf Ka Gola is a popular street food treat from India made from crushed ice and fruit-flavoured syrup.

Cooking a scrumptious meal for your family members doesn't have to mean investing hrs toiling away in the kitchen. There are lots of number of recipes such as Baraf ka Gola or Chuski with Candies recipe, you can use to whip together a great dish in a short time, quickly your family will be taking pleasure in the fruits of your labors.

If you find this Baraf ka Gola or Chuski with Candies recipe helpful please share it to your friends or family, thank you and good luck.

NEXT RECIPES

5 Must-Have Baraf ka Gola or Chuski with Candies Recipes
Tasty Recipes Everyday.


©️ Copyright 2020